Menu

Our Brazilian Experience have 12 different types of meat that are served at your table.

If our amazing Brazilian Experience / Rodizio (Reg. Price $29.95) or our all you can eat Buffet (Reg. Price $16.95) is not what you are looking for today, we have an A La Cart Menu for you. Enjoy it!

Appetizers

If you are not in the mood for a Brazilian Experience or an All You Can Eat Buffet, appetizers can be the way to go. An appetizer is a small first course of an overall meal that goes well with a special drink. Enjoy it!

Brazilian Lovers

$16.95

Sliced top sirloin steak + yucca flour + vinaigrette sauce (Picanha à palito + farofa + vinagrete).

  • HOMADE SPECIAL

Brazilian Sausage

$9,95

Brazilian Sausage topped w/ sauteed onions + fried yucca (Linguiça acebolada com mandioca)

  • MEAT

Sirloin

$10.95

Sliced sirloin steak w/ onions and french fries (Alcatra acebolada com Batata Frita).

  • MEAT

Garlic Shrimp

$15.95

Sauteed Shrimp w/ garlic sauce (Camarão ao alho e óleo).

  • SEA FOOD

Garlic Bread

$6.95

Toasted bread w/ garlic sauce (Pão de alho).

  • HOMADE SPECIAL

Chicken Wings 10 pcs

$10.95

Chicken Wings 10pcs (10 unidades de Asinhas de Frango)

  • HOMADE SPECIAL

Brazilian Cheese Bread 7 pcs

$6.50

Special Bread w/ Cheese (7 unidades de Pão de queijo)

  • SPECIAL BREAD

Brazilian Cod Fish Cake 5 pcs

$8.95

Brazilian Codfish Cake (5 unidades de Bolinho de bacalhau).

  • FISH

Fish Sticks w/ Tartar Sauce

$12.95

Fish Sticks with Tartar Sauce. (Isca de peixe com molho tartaro.)

  • FISH

Brazilian Fried Chicken w/ Garlic

$12.95

Brazilian Fried Chicken w/ Garlic (Frango à passarinho com alho)

  • MEAT

Entrees

Choose between our delicious Brazilian Entrees options.

Soup of the day

Soup of The Day

$4.95

Soup of the day – ask your server (Sopa do dia – pergunte ao seu garçon)

  • SOUP

Salads

Caesar Salad

$8.95

Caesar Salad (Salada “Caesar”)


Add chicken (Adicionar frango) $3.95
Add shrimp (Adicionar camarão) $4.95

  • SALAD

Steaks

A steak is a meat generally sliced perpendicular to the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the Silverfinger steak that is cut from the loin and includes three rib bones.

Brazilian Top Sirloin

For one person (p/ uma pessoa) $18.95, For two people (p/ duas pessoas) $29.95

Brazilian top sirloin – w/ rice, beans, French fries or fried yucca, yucca flour w/ eggs and Brazilian vinaigrette. (Picanha c/ arroz, feijão, batata frita ou mandioca frita, farofa de ovo e vinagrete)

  • MEAT

Mineiro’s Top Sirloin

For one person (p/ uma pessoa) $19.95, For two people (p/ duas pessoas) $30.95

Mineiro’s top sirloin – w/ rice, Tutu Beans (beans w/ yucca flour, bacon and a fried egg on top), collard greens, french fries, yucca flour w/ eggs and brazilian vinaigrette. (Picanha c/ arroz, tutu de feijão, batata frita, farofa de ovo e vinagrete).

  • MEAT

Fishes

Seafood is any form of sea life regarded as food by humans. Seafood prominently includes fish and shellfish.

Crispy Breaded Tilapia

$14.95

Breaded Tilapia Filet served w/ rice, vegetables and mashed potatoes (Filet de tilápia empanada servido c/ arroz, vegetais e purê de batata)

  • FISH

Chicken

Grilled Chicken Breast

$12.95

Grilled chicken breast – w/ sauteed onions served w/ rice, beans, fried yucca and house salad. (Peito de Frango grelhado com cebola sauté servido c/ arroz, feijão, mandioca frita e salada da casa)

  • MEAT

Pasta

Linguine Alfredo

$10.95

Linguine Alfredo – w/ broccoli (Linguine Alfredo com brócolis)


Add chicken (Adicionar frango) $3.95
Add shrimp (Adicionar camarão) $4.95

  • PASTA

Kids Menu

Chicken Tenders

$7.95

Chicken tenders w/ fries (Filezinhos de frango empanado com batata frita)

  • MEAT

Fish Sticks

$7.95

Fish Sticks w/ fries (Filezinhos de peixe empanado com batata frita)

  • FISH

Marinara Pasta

$5.95

Marinara pasta – (Pasta ao molho de tomate)

  • PASTA

Desserts

Dessert is a course that concludes a main meal. The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, there is no tradition of a dessert course to conclude a meal.
Chocolate Cake $6.49

Chocolate Cake

$6.49

Bolo de Chocolate

  • SWEET
Passion Fruit Mousse $4.95

Passion Fruit Mousse

$4.95

Mousse de Maracujá

  • SWEET
Cheesecake w/ Strawberry Topping $5.95

Cheesecake w/ Strawberry Topping

$5.95

Cheesecake c/ Calda de Morango

  • SWEET
Brazilian Flan $4.95

Brazilian Flan

$4.95

Pudim de Leite

  • SWEET

Drinks

Beers

Beer has a long history in what is now the Czech Republic, with brewing taking place in Břevnov Monastery in 993.

Corona

$4.00

Bottle

  • BOTTLE

Heineken

$4.00

Bottle

  • BOTTLE

Samuel Adams

$3.50

Bottle

  • BOTTLE

Stella

$3.50

Draft

  • DRAFT

Stella

$4.00

Bottle

  • BOTTLE

Blue Moon

$4.00

Bottle

  • BOTTLE

Modelo

$4.00

Bottle

  • BOTTLE

Budweiser

$3.50

Bottle

  • BOTTLE

Budlight

$3.00

Draft

  • DRAFT

Budlight

$3.50

Bottle

  • BOTTLE

Miller Lite

$3.50

Bottle

  • BOTTLE

Yuengling

$3.50

Bottle

  • BOTTLE

Goose IPA

$3.50

Draft

  • DRAFT

O’Doul’s (Non-Alcoholic)

$3.50

Bottle

  • BOTTLE

Brazilian Beer (Ask your server)

$4.50

Bottle

  • BOTTLE
6432 International Drive, Orlando, FL 32819